Chef Jean-Pierre's famous bacon-wrapped meatloaf.

[the other mike]

One of my favorite chefs.

 

[Penelope]

You got me going on meatloaf recipes and continued to salmon patties.

 

[the other mike]

 

[Moonglow]

I never really cared for meatloaf sorry, not even if you made it with deviled ham.

 

[the other mike]

I never really cared for meatloaf sorry, not even if you made it with deviled ham.

He uses a meat grinder and uses beef, veal and pork & ham - it looks like
rich man's Spam.

 

[Moonglow]

I never really cared for meatloaf sorry, not even if you made it with deviled ham.

He uses a meat grinder and uses beef, veal and pork & ham - it looks like
rich man's Spam.

I am just not that crazy for meat loaf I think it's a texture thing. Or it was my ex wife poisoning it, one of the two.

 

[OldLady]

I don't like flabby bacon. I've had bacon wrapped meatloaf, and I liked the meatloaf but not the bacon.

 

[Moonglow]

It's also a fat thing with me I watch how much fat I consume to keep my Cholesterol count low.

 

[Muhammed]

Try to microwave a pizza, a steak, or a hamburger the next day and observe what happens to it.

You can microwave meatloaf an eon later and it tastes the same as the day you made it.

 

[the other mike]

 

[LmanD]

Damn looks so delicious

 

[the other mike]

 

[the other mike]

Not sure about chicken in a lasagna recipe but this guy's just fun to watch.

 

[Shawnee_b]

I don't like flabby bacon. I've had bacon wrapped meatloaf, and I liked the meatloaf but not the bacon.

Do it in a smoker. Bacon gets crisp, when crisp the inside is done.

Look up "fatties" at barbecue brethren, it's basically a stuffed meatloaf usually using sausage.

FATTY Appreciation thread, please post your creations here. - The BBQ BRETHREN FORUMS.

FATTY Appreciation thread, please post your creations here. Q-talk

www.bbq-brethren.com

^^^ This one has a pecan pie in it. Won first place