Tommy Tainant
Diamond Member
- Jan 20, 2016
- 51,161
- 22,569
‘It’s going to be messy’: the rise of the supersized sandwich in the UK
They pack colossal amounts of carbs and are impossible to eat on the go but the American-style XXL sarnie is filling sandwich shops with inventive offerings
www.theguardian.com
They all sound shit to me.
Sometimes less is more.
Cheese and onion is the best sandwich. Then you add apricot pickle, morrocan aprivots are best. Then you upgrade the bread to something fancy. Finally cheese isnt enough and it has to be goats cheese.
Onion is changed to shallots and it seems to be something a chef makes rather than a late night snack.
Its all bollox.