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Would you please divorce him so I could marry him?What did you have for dinner? I had Penne pasta, with mixture of tomatoes, black olives, chocolate fudge sauce, mayonnaise, marshmallows and salt and brown sugar....all together mixed, good stuff
For dinner yesterday, Mr. Lucy made pan-seared Red Snapper with an asparagus, black olive and shallot Risotto.
The Red Snapper was especially nice with the Hot Fudge Sauce I put on it
will either make: Fried Rice, Spaghetti or Potato Soup for dinner tonight, depends on what the boss wants
will either make: Fried Rice, Spaghetti or Potato Soup for dinner tonight, depends on what the boss wants
Hey have the Spaghetti, and try some chocolate sauce on it....no seriously it's good
will either make: Fried Rice, Spaghetti or Potato Soup for dinner tonight, depends on what the boss wants
Hey have the Spaghetti, and try some chocolate sauce on it....no seriously it's good
I'm not pregnant. I'm not even really a fan of chocolate.
I put sugar in it though - maybe most people do....
I'm more of a caramel person than a chocolate person...
Would you please divorce him so I could marry him?What did you have for dinner? I had Penne pasta, with mixture of tomatoes, black olives, chocolate fudge sauce, mayonnaise, marshmallows and salt and brown sugar....all together mixed, good stuff
For dinner yesterday, Mr. Lucy made pan-seared Red Snapper with an asparagus, black olive and shallot Risotto.
The Red Snapper was especially nice with the Hot Fudge Sauce I put on it
will either make: Fried Rice, Spaghetti or Potato Soup for dinner tonight, depends on what the boss wants
Hey have the Spaghetti, and try some chocolate sauce on it....no seriously it's good
I'm not pregnant. I'm not even really a fan of chocolate.
I put sugar in it though - maybe most people do....
I'm more of a caramel person than a chocolate person...
"I put sugar in it though - maybe most people do.... "
This is normal, it's the spaghetti sauce, tomato based, the sugar diminishes the acidity in the tomatoes, a good brown sugar is especially nice.
I left a man that could cook like a beast
I'm actually glad though because I have no self control and I would probably be 300lbs by now.
will either make: Fried Rice, Spaghetti or Potato Soup for dinner tonight, depends on what the boss wants
Hey have the Spaghetti, and try some chocolate sauce on it....no seriously it's good
I'm not pregnant. I'm not even really a fan of chocolate.
I put sugar in it though - maybe most people do....
I'm more of a caramel person than a chocolate person...
"I put sugar in it though - maybe most people do.... "
This is normal, it's the spaghetti sauce, tomato based, the sugar diminishes the acidity in the tomatoes, a good brown sugar is especially nice.
I've never ever in my life seen anybody sit down to spaghetti, pizza or lasagna and say "pass the sugar". That "acid" myth is out there to get people addicted to Prego. I've taken to making my own sauce out of plain organic tomatoes because it's become impossible to find store-bought sauce that isn't adulterated with sugar . It's got no business being in there except to addict people.
It's all the lead and mercury they pick up at the processing plants in CHINA.Cooked a whole chicken so I'm good for quick protein for a week. Those bastards are heavy these days, were they fed steroids? Dogs got the innards. Salad was kale, spinach, peppers, garlic, cucumber, broccoli.
I had my old ladies sweet 'shaved pie'
-Geaux
will either make: Fried Rice, Spaghetti or Potato Soup for dinner tonight, depends on what the boss wants
Hey have the Spaghetti, and try some chocolate sauce on it....no seriously it's good
I'm not pregnant. I'm not even really a fan of chocolate.
I put sugar in it though - maybe most people do....
I'm more of a caramel person than a chocolate person...
"I put sugar in it though - maybe most people do.... "
This is normal, it's the spaghetti sauce, tomato based, the sugar diminishes the acidity in the tomatoes, a good brown sugar is especially nice.
I've never ever in my life seen anybody sit down to spaghetti, pizza or lasagna and say "pass the sugar". That "acid" myth is out there to get people addicted to Prego. I've taken to making my own sauce out of plain organic tomatoes because it's become impossible to find store-bought sauce that isn't adulterated with sugar . It's got no business being in there except to addict people.
What is Prego?
I had my old ladies sweet 'shaved pie'
-Geaux
What is it....or shouldn't I ask
I left a man that could cook like a beast
I'm actually glad though because I have no self control and I would probably be 300lbs by now.
I had my old ladies sweet 'shaved pie'
-Geaux
What is it....or shouldn't I ask
I had my old ladies sweet 'shaved pie'
-Geaux
What is it....or shouldn't I ask
Ask Mr. Lucy to demonstrate....
An adult beverage, or two, or three, or.....What did you have for dinner? I had Penne pasta, with mixture of tomatoes, black olives, chocolate fudge sauce, mayonnaise, marshmallows and salt and brown sugar....all together mixed, good stuff