As a former restaurant owner I can assure you all whenever certain 'types' of customers ordered food some of my line-cooks would 'mess with' the order. I knew it was happening but I couldn't catch them doing it.I wouldn't eat anything a negro made if I were a cop...and I don't eat what a negro makes unless I see the whole process...remember what jesse jackson said he used to do to white people's food (when he actually had a job) as a waiter...
You should stay at home and never eat out. How do you even know who is processing your food at the kitchen?
You all have no idea what 'added' ingredients ended up on the plates.
It happens in virtually every independent restaurant.........in the world.
Pro Tip: Never wear a ball cap/jacket with any type of US military script on it and eat at a Arab owned restaurant.
Think about it.