HereWeGoAgain
Diamond Member
- Dec 15, 2010
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Love mushrooms!!
The ones you find in an oriental buffet are the shit!!!
The ones you find in an oriental buffet are the shit!!!
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Love mushrooms!!
The ones you find in an oriental buffet are the shit!!!
I actually tried them once, my friends and I got a little goofy but nobody saw pink elephants floating around.
We must have got a bag full of duds obviously not the SHROOM BOOM!!! LOLWe went out a picked a bread sack full of them.
The problems is you never really know how potent they are.
I actually forgot why I was so high,it was the closest thing I've ever come to that could be considered a bad trip.
I didnt touch em again for a few decades,then we went to Jamaica where they're legal....
Good old Tedds Shroom Boom.
View attachment 693806
It needs bacon, IMO
We must have got a bag full of duds obviously not the SHROOM BOOM!!! LOL
Printed. PJ and I are definitely shroom fans. She is usually not interested in USMB, but when told of your thread and seeing the pictures, her first words were ooooh, cool! Where's the recipe?Mouth-Watering Stuffed Mushrooms
These savory stuffed mushrooms are filled with cream cheese, minced garlic, Parmesan cheese, and cayenne pepper for a restaurant-worthy appetizer.www.allrecipes.com
Easy Sausage-Stuffed Mushrooms
These sausage-stuffed mushrooms are filled with flavor, topped with cheese, and baked to perfection for an appetizer that's always the hit of the party.www.allrecipes.com
I've never actually eaten at an oriental buffet, but I do know that shitake mushrooms are popular and considered a gourmet food in the orient. They are very tasty.Love mushrooms!!
The ones you find in an oriental buffet are the shit!!!
It's better than nothing. I used to eat Prego often before I started canning my own tomato sauce. I would choose Prego over the other spaghetti sauces at the grocery store.The only time that I eat mushrooms is through the Prego spaghetti sauce jar that says fresh mushrooms on it.
God bless you always!!!
Holly
Mushrooms are one thing I'd rather buy at the store, than to try foraging in the yard or wild.
To me, Prego is most definitely better compared to Ragu.It's better than nothing. I used to eat Prego often before I started canning my own tomato sauce. I would choose Prego over the other spaghetti sauces at the grocery store.
Oh, yeah, but if you know someone who can pick them out, there are some wild mushroom recipes out there that are just to die for! (Sorry--- --- poor choice of wording).