ABikerSailor
Diamond Member
Not eating pork? Simple.............because pigs have a parasite called trichinosis, and if the meat isn't treated properly with cooking and other measures, the parasite can pass to the person who eats it. Same thing with how long you could leave food out before having to throw it away, because there was no refrigeration back then.
Now you got me wondering if I really should give away this slice of pork pie.....![]()
Modern day processing methods of slaughtering pigs has evolved to the point where pork is just as safe as any other meat. Only trouble is, back in the ancient times, there was no way to make the meat safe to eat. Now? Because of the technology we now have, the rule of not eating pork is pretty much outdated, and has been since modern times. In some cases, when you see a hole in the ham that looks like someone took out a small round piece of meat, that is where a trichinosis worm once lived. Sorry if this turns you off pork products, but it's true.
But like I said, modern processing techniques make pork safe to eat now.