Jughead
VIP Member
Had a cookout. Ribeye steaks with garden salad, baked potato and bread rolls. Sam Adams beer to wash it down.
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I'm making meatloaf, mashed potatoes and green beans.
I'm making meatloaf, mashed potatoes and green beans.
Mezze--hummus, olive salad, dolma, kufteh, shirazi salad, baba ghannouj, flat bread, biber dolmasi, etc. Efes beer. This was a meal shared with friends. Didn't want you to think I ate all that on my own!
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I'm making meatloaf, mashed potatoes and green beans.
Childhood days. When my mom made meatloaf, we always had baked potatoes and green beans with it. She would cook the beans in salt pork.
I'm making meatloaf, mashed potatoes and green beans.
Childhood days. When my mom made meatloaf, we always had baked potatoes and green beans with it. She would cook the beans in salt pork.
I always save the grease when I make bacon, so that when I cook green beans, I can put a dollop of bacon grease in to flavor it.
I kept it simple: Sabra brand "Roasted Pine Nut Hummus" with Mission Tortilla Chips (the round ones). It filled me up and was delicious.
Tried Chinese spaghetti with black bean meat sause for the first time. They tried to talk me out of it explaining most Americans send it back. I loved it, it's a new favorite
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Wonder why they tried to talk you out of it. It looks really good to me.