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So do dogsI have. It's delicious. It's perfectly safe, Germans have been doing it for generations.
And?So do dogsI have. It's delicious. It's perfectly safe, Germans have been doing it for generations.
Not at first but it is now. I know how that stuff gets your juices flowingSo do dogsI have. It's delicious. It's perfectly safe, Germans have been doing it for generations.
Is that a double entendre?
Not at first but it is now. I know how that stuff gets your juices flowingSo do dogsI have. It's delicious. It's perfectly safe, Germans have been doing it for generations.
Is that a double entendre?
Ugh some do. The texture makes me wanna throw upI don't know what you guys are so worked up about, it's no different than sushi or steak tartar.
Do they eat tartar in Aerica?
Sure, but ya gotta go to a fancy french restaurant to get it.I don't know what you guys are so worked up about, it's no different than sushi or steak tartar.
Do they eat tartar in Aerica?
I have. It's delicious. It's perfectly safe, Germans have been doing it for generations.
Well no. My understanding is those animals are specially raised, extra clean, extra healthy, inspected to an extreme degree, and so on.I have. It's delicious. It's perfectly safe, Germans have been doing it for generations.
Not with American factory pork they haven't