Well? What did you have for dinner tonight??

[Connery]

I had Calamari made with lime, ginger, orange marmalade and wassabi sauce

Looked something like this.

 

[skye]

I don't feel like cooking tonight.

I might get some Indian Curry takeaway.

 

[Mr. H.]

Chicky bit inna sweet/sour glaze, rice, vegs.
Ain't got no mo tost salat.

 

[Connery]

I took myself out to Legal Seafood and had New England Clam Chowder

and


Fisherman's Platter..

 

[percysunshine]

Armadillo wings;

and something to wash it down with;

 

[Unkotare]

I took myself out to Legal Seafood and had New England Clam Chowder

and


Fisherman's Platter..

They do a killer surf n' turf there.

 

[High_Gravity]

T bone steaks with mushrooms and baked potatoes yesterday.

 

[Paulie]

Sauteed some shrimp and steamed some snow crab legs. There's been some good seafood sales here lately.

 

[martybegan]

A little late but sunday dinner was spaghetti with mushroom marinara, meatballs, and sausage.

The sauce was:

2 onions, a combination of small and larger dice
2 tbs minced garlic
Italian seasoning
dried oregano
3 cans crushed tomatoes (Redpack)
1 small can tomato paste
1 pack fresh sliced mushrooms
sugar
red wine
kosher salt/pepper
fresh chopped parsely

Meatballs were:
ground beef (80)% and ground veal
3 ends of bread, soaked
fresh parsely
eggs
plain breadcrumbs.
oregano

Sausage was store bought (boo!) pork, with cheese and parsley.

 

[Cecilie1200]

So I'm busy doing a large pot of all-purpose tomato sauce now, and I will be making chicken Parmesan for dinner tonight and freezing the rest. I was going to do chicken corn chowder tonight, and let the sauce freeze a day before I use it, but it SNOWED (!), making it impossible for me to get out and get cream for the chowder. So now the chowder is on tomorrow's menu, which will at least give me time to make some fresh beer bread to go with it.

 

[koshergrl]

Chicken fricassee, potato salad and baked beans.

I would have made homemade rolls, but we're out of flour and I don't want to run to the store.

Though I may change my mind....

 

[Samson]

Sauteed some shrimp and steamed some snow crab legs. There's been some good seafood sales here lately.

No squid?

 

[Connery]

Calamari and Linguini with a butter and garlic sauce for an early dinner.

 

[Connery]

I baked this in between shoveling myself out of a snow storm. I wanted to have something to look forward to...

 

[Wry Catcher]

Tonight Lamb steaks marinated in garlic infused olive oil, red vinegar, oregano, powdered garlic, red pepper flakes and grilled; Greek potatoes (russet cut into fry shape, tossed with garlic infused olive oil, fresh lemon juice, garlic powder, salt, pepper and red pepper flakes and pan fried in the oven; and, left over red cabbage ( shredded, cooked with red onion and apple cider vinegar (sometimes with a grated green apple, though not this time) and a salad.

 

[Mr. H.]

Perkins. LOL

There were 12 of us. Decent food. The place was understaffed.
Took the kid out for birthday dinner.
Gave the waitress a big hug and tipped handsomely. Good time.

 

[Zoom-boing]

I baked this in between shoveling myself out of a snow storm. I wanted to have something to look forward to...

^ Please say that is home made.

You and I are simpatico. A few days ago I baked this:

 

[Mr. H.]

If you cut a paper plate in half with pinking shears, you can run it along the edge of the cake and make purdy lines.

 

[Zoom-boing]

If you cut a paper plate in half with pinking shears, you can run it along the edge of the cake and make purdy lines.

True but that would mean the cake would have to last long enough for me to do this!

 

[Cecilie1200]

If you cut a paper plate in half with pinking shears, you can run it along the edge of the cake and make purdy lines.

True but that would mean the cake would have to last long enough for me to do this!

Good point. My cakes often don't last long enough for me to frost them.