lg325
Diamond Member
I have never seen this brand before but there a lot of press about it coming back. Old Bay Hot Sauce Is Back Permanently After An Insanely Popular Limited Release (msn.com)
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I have never seen this brand before but there a lot of press about it coming back. Old Bay Hot Sauce Is Back Permanently After An Insanely Popular Limited Release (msn.com)
Tapatio is the best on the market. Cholula is a distant second. I make hot sauce better than anyone. You can take a tablespoon without your eyes burning(sorta). It's all about flavor and salt is a condiment,NOT an ingredient. You don't put it INView attachment 451691 any fucking thing. It goes on the table
Well, it's a whole lot less vinegar than Tabaso. My nose knows.
Well, it's a whole lot less vinegar than Tabaso. My nose knows.
Crystal is the best.
I know it. You know it. They know it:
Well, when you uncap Cholula, the stink of vinegar doesn't hit you in the face and follow onto your food.Well, it's a whole lot less vinegar than Tabaso. My nose knows.
It's the third listed ingredient which of course means there's a lot of it.
Most all hot sauces use vinegar,even my homemade sauces.
Hot Sauces | TABASCO® Brand Pepper Sauce this is the only brand my family has used in generations
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Who said it was?Hot Sauces | TABASCO® Brand Pepper Sauce this is the only brand my family has used in generations
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Thats not made by tabasco.
Did you live near a nuclear power plant?Any one know of birds eye chili peppers? When I was a child , my cousin and I found some growing wild in an old orange grove. We picked them and held them in our hands and we had to drop them they were so hot we had blisters on the palms of our hands .We got the home. Mom and granny put them in a jar of vinegar with our own wax peppers. Too hot to eat for me. Dad liked them on his bean and rice. but just the aroma of them burned.
No, but the heat does seem nuclearDid you live near a nuclear power plant?Any one know of birds eye chili peppers? When I was a child , my cousin and I found some growing wild in an old orange grove. We picked them and held them in our hands and we had to drop them they were so hot we had blisters on the palms of our hands .We got the home. Mom and granny put them in a jar of vinegar with our own wax peppers. Too hot to eat for me. Dad liked them on his bean and rice. but just the aroma of them burned.
Hot Sauces | TABASCO® Brand Pepper Sauce this is the only brand my family has used in generations
View attachment 451720