Stop soaking your wood chips...

.

It's not the amount thing ... I hate the taste of it, and said it was a personal opinion.
I will still use it when others ask, and just eat more chips and pico, while drinking more beer ... And let them eat all they want.

People also say I make an awesome Bloody Mary, although I hate them and have never tasted what I make ... :auiqs.jpg:

.

Thats true.
 
Never used one.

Heck, I usually have to throw in other stuff like Spam or a bologna chub just to justify smoking on the old Weber. Been at it so long I don't even look at the grill temp anymore. I know what I need just from doing it a hundred times before.

I don't think I'll ever really BBQ if I'd have to change equipment to do it.

Set in my ways I reckon.
 
Never used one.

Heck, I usually have to throw in other stuff like Spam or a bologna chub just to justify smoking on the old Weber. Been at it so long I don't even look at the grill temp anymore. I know what I need just from doing it a hundred times before.

I don't think I'll ever really BBQ if I'd have to change equipment to do it.

Set in my ways I reckon.

Until you try an off set smoker you'll never understand how it works.
 
BBQ is not grilled.

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