Well? What did you have for dinner tonight??

[High_Gravity]

Cecile1200 try this it requires no onions.

Greek Pork Chops - Recipe - Cooks.com

And make it with Tzatziki sauce, white rice and a salad. Its a killer.

Tzatziki Sauce Recipe - Allrecipes.com

 

[Rockland]

I didn't eat yesterday, and I'm honestly not really hungry now.

 

[High_Gravity]

Puerto Rican rice, guacamole and salad.

 

[Esmeralda]

My lazy cook version of eggplant Parmesan. I love eggplant.
Take one medium size eggplant and cut into about 1/4 inch squares. Dice a red onion and some garlic. Saute all three together in olive oil until the onion is translucent and the eggplant is a little browned. Add a can of crushed or diced tomatoes, a small tin of tomato paste and enough water to get a nice consistancy. Add a teaspoon of white sugar and Italian spices + a bay leaf, a few red pepper flakes, and 1/2 cup red wine. Simmer for about an hour. Spoon it over whole wheat pasta, cooked of course, and sprinkle with shreaded Parmensan cheese.

 

[Mr. H.]

Microwave nachos.
We just got home from 8 hr. drive. Oof.
Anyhow they were good!

 

[koshergrl]

Cecilie, my daughter used to hate onions so we went through a stage where we didn't cook with them at all, and I usually didn't even have them in the house. Just use more salt, and maybe more pepper. Use more chicken stock to cook things...like if you cook a rice dish that calls for onions but there are none, up the flavor with chicken stock. Or celery.

 

[Cecilie1200]

Cecilie, my daughter used to hate onions so we went through a stage where we didn't cook with them at all, and I usually didn't even have them in the house. Just use more salt, and maybe more pepper. Use more chicken stock to cook things...like if you cook a rice dish that calls for onions but there are none, up the flavor with chicken stock. Or celery.

Thing is, I already use stock in place of water and a lot of spices, so it's probably still going to taste bland to me.

I'm told there's an Asian spice you can substitute for onion at least some of the time.

 

[Dude111]

I had a double cheeseburger tonight @ 5 guys!!

mmmmmmmmmmmmm (Them and Wendys taste the best)

 

[BDBoop]

Sesame chicken and fried rice.

 

[Unkotare]

Pan-seared chicken over braised leeks with a garlic and cream sauce.

 

[boedicca]

We're going to grill burgers, and serve with caprese salads (and herbed focaccia for mr. boe).

And we have a big bottle of Rudy's BBQ sauce!

 

[koshergrl]

Caprese salad! Oh yum! My favorite thing, had a weird version today...with apple cider vinegar, olive oil and dried basil, lol. It was still good.

Tonight we're feeding Papa Murphy's pizza.

 

[High_Gravity]

Sausage and peppers with white rice and tzatziki sauce.

 

[Unkotare]

Last night was bulgogi, kimchi chigae, pajeon, and dok bokki

 

[BDBoop]

Chef salad tonight. This week, I start accumulating recipes and next week, I become the family cook. Haven't cooked for family since 2008, so I am practically in tears, I am so happy to be making myself useful again.

And I am a really good cook.

 

[Mr. H.]

Grilled a couple of marinated poke chops. Mrs. H. and I shared one, along with some oven fries.
Damn we're gettin' old when we start sharing portions LOL.

 

[Mr. H.]

Last night was bulgogi, kimchi chigae, pajeon, and dok bokki

Those words have their own aroma.

 

[BDBoop]

Grilled a couple of marinated poke chops. Mrs. H. and I shared one, along with some oven fries.
Damn we're gettin' old when we start sharing portions LOL.

My sister and I started doing that. Or just order two appetizers, share, take home leftovers.

We're cheap.

 

[Moonglow]

I had a double cheeseburger tonight @ 5 guys!!

mmmmmmmmmmmmm (Them and Wendys taste the best)

they are good, but a little pricey.

 

[Moonglow]

Last night was bulgogi, kimchi chigae, pajeon, and dok bokki

Those words have their own aroma.

I love kimchi.