This is a TOTAL bastard

[Vastator]

Love me some Tabasco Sauce.
Try this.....simmer some shrimp/prawns/crawdads in Tabasco Sauce over a flame until they float.
Such flavor...you'll never go back to the old way.

What is crawdads? I have had the food they have in Louisiana but in Texas, I forget what it is called they have a name for Louisiana food. I also had something called Dirty Rice I think it is something involving chicken, it was very nice.

Crawfish, also known as "the cockroach of the sea".

they are fresh water

Some people take "the sea" too literally.

And some people with nothing better to do in their lives, chime in to threads with a catch phrase they don’t understand; because they have nothing more fulfilling in their lives. And that’s how your contribution to this thread came to be...

Fuck off. It's an expression in New Orleans. If you can't handle it, fuck off.
In closing fuck off.

PS -- fuck off.

No can do. You opened your cock holster; and were corrected by southerners. Better luck next time. Maybe start a thread about “salt potatoes” or some shit... Fucking Yankee...

I'm in North Cackalackee so again --- fuck off.

It don’t matter “where” you are. You clearly know Jack shit about southern cuisine, and culture. I was in Baghdad once...
And you even threw the term “Cackalackee” out there!!! So authentic! You must be so for realsies...

 

[Hossfly]

This is a TOTAL bastard, Tabasco Sauce. WTF?! I just had some of this and it result in me coughing out of control for MINUTES AND my eyes water also. Whoever invent Tabasco Sauce is obviously a Satanist and should be immediately airdropped into Gitmo AND also shot

This:

View attachment 327055

^^^^ This

Don't be such a pussy. Suck it up and learn to love it. It made C-rations eatible enough so you could to choke them down.

EXACTLY! There was nothing more valuable than the little bottles of Tabasco that came with MRE's. Matter of fact, any time I was on deployment, I had a care package sent to me every month that included the following................

1 box of Captain Crunch
1 bag of Starbucks coffee
1 roll of Copenhagen
1 large bottle of Tabasco

And, if you walked onto the mess decks with either Captain Crunch, or they saw a bottle of Tabasco sitting on your tray, you were suddenly everyone's best friend.

Being in the Infantry in Vietnam we would pick the peppers off the bushes of the locals when we ran out of Tobasco or Texas Pete. When we were out of any hot stuff it would get unbearable in the jungle heat. We would look forward to any care packages from home and Moms and Wives would always send hot sauce and we would grab that bottle and suck down half of it right from the bottle. Them were the days!

 

[Toro]

This is a TOTAL bastard, Tabasco Sauce. WTF?! I just had some of this and it result in me coughing out of control for MINUTES AND my eyes water also. Whoever invent Tabasco Sauce is obviously a Satanist and should be immediately airdropped into Gitmo AND also shot

This:

View attachment 327055

^^^^ This

lol

White people ...

 

[Picaro]

Hate Tabasco, too much vinegar for my tastes. I much prefer Tapatio. Same heat no where near the vinegar taste.

Quoted for truth.

As for the 'heat', it has a lot to do with acidic levels in your blood; you can eat habaneros like candy if your blood chemistry is right.

 

[Bruce_T_Laney]

This is a TOTAL bastard, Tabasco Sauce. WTF?! I just had some of this and it result in me coughing out of control for MINUTES AND my eyes water also. Whoever invent Tabasco Sauce is obviously a Satanist and should be immediately airdropped into Gitmo AND also shot

This:

View attachment 327055

^^^^ This

Goes good with Anchovies...

 

[Picaro]

Hate Tabasco, too much vinegar for my tastes. I much prefer Tapatio. Same heat no where near the vinegar taste.

Quoted for truth.

As for the 'heat', it has a lot to do with acidic levels in your blood; you can eat habaneros like candy if your blood chemistry is right.

Love me some Tabasco Sauce.
Try this.....simmer some shrimp/prawns/crawdads in Tabasco Sauce over a flame until they float.
Such flavor...you'll never go back to the old way.

What is crawdads? I have had the food they have in Louisiana but in Texas, I forget what it is called they have a name for Louisiana food. I also had something called Dirty Rice I think it is something involving chicken, it was very nice.

Cajun? Gumbo?

Dirty rice is just wild rice; it comes in different shades of brown here, not bleached white, hence the 'Dirty'.

You want hot, try some of the Indian dishes; their red pepper, curry, etc., is hotter.

 

[Pogo]

Love me some Tabasco Sauce.
Try this.....simmer some shrimp/prawns/crawdads in Tabasco Sauce over a flame until they float.
Such flavor...you'll never go back to the old way.

What is crawdads? I have had the food they have in Louisiana but in Texas, I forget what it is called they have a name for Louisiana food. I also had something called Dirty Rice I think it is something involving chicken, it was very nice.

Crawfish, also known as "the cockroach of the sea".

they are fresh water

Some people take "the sea" too literally.

And some people with nothing better to do in their lives, chime in to threads with a catch phrase they don’t understand; because they have nothing more fulfilling in their lives. And that’s how your contribution to this thread came to be...

Fuck off. It's an expression in New Orleans. If you can't handle it, fuck off.
In closing fuck off.

PS -- fuck off.

No can do. You opened your cock holster; and were corrected by southerners. Better luck next time. Maybe start a thread about “salt potatoes” or some shit... Fucking Yankee...

I'm in North Cackalackee so again --- fuck off.

It don’t matter “where” you are. You clearly know Jack shit about southern cuisine, and culture. I was in Baghdad once...
And you even threw the term “Cackalackee” out there!!! So authentic! You must be so for realsies...

And? That's why you're such a bag today?

Seeing as how I posted nothing ABOUT "southern cuisine", you'd be basing this on what, Bag? The fact that I affirmed to my friend the OP that Tabasco is overhyped bullshit?

Whelp --- you did the same thing so what does that make you?

A bag.

 

[Pogo]

Hate Tabasco, too much vinegar for my tastes. I much prefer Tapatio. Same heat no where near the vinegar taste.

Quoted for truth.

As for the 'heat', it has a lot to do with acidic levels in your blood; you can eat habaneros like candy if your blood chemistry is right.

Love me some Tabasco Sauce.
Try this.....simmer some shrimp/prawns/crawdads in Tabasco Sauce over a flame until they float.
Such flavor...you'll never go back to the old way.

What is crawdads? I have had the food they have in Louisiana but in Texas, I forget what it is called they have a name for Louisiana food. I also had something called Dirty Rice I think it is something involving chicken, it was very nice.

Cajun? Gumbo?

Dirty rice is just wild rice; it comes in different shades of brown here, not bleached white, hence the 'Dirty'.

You want hot, try some of the Indian dishes; their red pepper, curry, etc., is hotter.

"Dirty rice" isn't wild rice; it's the name of a recipe in Louisiana. Made with flecks of meat, pepper, onion and celery.

 

[Likkmee]

This is a TOTAL bastard, Tabasco Sauce. WTF?! I just had some of this and it result in me coughing out of control for MINUTES AND my eyes water also. Whoever invent Tabasco Sauce is obviously a Satanist and should be immediately airdropped into Gitmo AND also shot

This:

View attachment 327055

^^^^ This

^^^^ Tabasco Sauce illustrate the EVIL at work in this world. I am NOT a happy bunny

Try a few drops on fried eggs or fried chicken for a pleasant surprise.

If I'm eating eggs, I like to have Tabasco on them like you do. Tabasco is also good on hashbrowns.

And a Bloody Mary..? Just ain’t, without Tabasco...

Bloody beers as well. (Beer, tomato juice, salt, and Tabasco).

Fuckin yankee. That's called a redeye

 

[Vastator]

Love me some Tabasco Sauce.
Try this.....simmer some shrimp/prawns/crawdads in Tabasco Sauce over a flame until they float.
Such flavor...you'll never go back to the old way.

What is crawdads? I have had the food they have in Louisiana but in Texas, I forget what it is called they have a name for Louisiana food. I also had something called Dirty Rice I think it is something involving chicken, it was very nice.

Crawfish, also known as "the cockroach of the sea".

they are fresh water

Some people take "the sea" too literally.

And some people with nothing better to do in their lives, chime in to threads with a catch phrase they don’t understand; because they have nothing more fulfilling in their lives. And that’s how your contribution to this thread came to be...

Fuck off. It's an expression in New Orleans. If you can't handle it, fuck off.
In closing fuck off.

PS -- fuck off.

No can do. You opened your cock holster; and were corrected by southerners. Better luck next time. Maybe start a thread about “salt potatoes” or some shit... Fucking Yankee...

I'm in North Cackalackee so again --- fuck off.

It don’t matter “where” you are. You clearly know Jack shit about southern cuisine, and culture. I was in Baghdad once...
And you even threw the term “Cackalackee” out there!!! So authentic! You must be so for realsies...

And? That's why you're such a bag today?

Seeing as how I posted nothing ABOUT "southern cuisine", you'd be basing this on what, Bag? The fact that I affirmed to my friend the OP that Tabasco is overhyped bullshit?

Whelp --- you did the same thing so what does that make you?

A bag.

You ran your mouth, and got called out; deal with it... Better luck next thread.

 

[OldLady]

Hate Tabasco, too much vinegar for my tastes. I much prefer Tapatio. Same heat no where near the vinegar taste.

Quoted for truth.

As for the 'heat', it has a lot to do with acidic levels in your blood; you can eat habaneros like candy if your blood chemistry is right.

Love me some Tabasco Sauce.
Try this.....simmer some shrimp/prawns/crawdads in Tabasco Sauce over a flame until they float.
Such flavor...you'll never go back to the old way.

What is crawdads? I have had the food they have in Louisiana but in Texas, I forget what it is called they have a name for Louisiana food. I also had something called Dirty Rice I think it is something involving chicken, it was very nice.

Cajun? Gumbo?

Dirty rice is just wild rice; it comes in different shades of brown here, not bleached white, hence the 'Dirty'.

You want hot, try some of the Indian dishes; their red pepper, curry, etc., is hotter.

Wild rice is NOT brown rice. It's not even "rice." It's a grass seed. Brown rice is just rice without the hull removed.

The Puerto Ricans make dirty rice with a little ground pork, chicken liver, onion, green pepper and lots of that yellow seasoning they put in everything--Adobo, I think it is. It's the meat that makes it "dirty." But there's only a little.
The southern version in chicken broth sounds good.

 

[Denizen]

This is a TOTAL bastard, Tabasco Sauce. WTF?! I just had some of this and it result in me coughing out of control for MINUTES AND my eyes water also. Whoever invent Tabasco Sauce is obviously a Satanist and should be immediately airdropped into Gitmo AND also shot

This:

View attachment 327055

^^^^ This

You shouldn't have applied it to your dildo.

 

[OldLady]

Love me some Tabasco Sauce.
Try this.....simmer some shrimp/prawns/crawdads in Tabasco Sauce over a flame until they float.
Such flavor...you'll never go back to the old way.

What is crawdads? I have had the food they have in Louisiana but in Texas, I forget what it is called they have a name for Louisiana food. I also had something called Dirty Rice I think it is something involving chicken, it was very nice.

Crawfish, also known as "the cockroach of the sea".

they are fresh water

Some people take "the sea" too literally.

And some people with nothing better to do in their lives, chime in to threads with a catch phrase they don’t understand; because they have nothing more fulfilling in their lives. And that’s how your contribution to this thread came to be...

Fuck off. It's an expression in New Orleans. If you can't handle it, fuck off.
In closing fuck off.

PS -- fuck off.

No can do. You opened your cock holster; and were corrected by southerners. Better luck next time. Maybe start a thread about “salt potatoes” or some shit... Fucking Yankee...

I'm in North Cackalackee so again --- fuck off.

It don’t matter “where” you are. You clearly know Jack shit about southern cuisine, and culture. I was in Baghdad once...
And you even threw the term “Cackalackee” out there!!! So authentic! You must be so for realsies...

Lucy started a light hearted thread and everyone was having a good time, but you gotta come in here with your nasty disposition and turn it into a regular old USMB thread. Learn some manners.

I LOVE salt potatoes. You don't taste the salt -- well, except for on the skins, but it makes the insides of the new potatoes really creamy.

 

[Tijn Von Ingersleben]

I go through a large bottle every month. I have been addicted to it for years.

 

[Vastator]

Love me some Tabasco Sauce.
Try this.....simmer some shrimp/prawns/crawdads in Tabasco Sauce over a flame until they float.
Such flavor...you'll never go back to the old way.

What is crawdads? I have had the food they have in Louisiana but in Texas, I forget what it is called they have a name for Louisiana food. I also had something called Dirty Rice I think it is something involving chicken, it was very nice.

Crawfish, also known as "the cockroach of the sea".

they are fresh water

Some people take "the sea" too literally.

And some people with nothing better to do in their lives, chime in to threads with a catch phrase they don’t understand; because they have nothing more fulfilling in their lives. And that’s how your contribution to this thread came to be...

Fuck off. It's an expression in New Orleans. If you can't handle it, fuck off.
In closing fuck off.

PS -- fuck off.

No can do. You opened your cock holster; and were corrected by southerners. Better luck next time. Maybe start a thread about “salt potatoes” or some shit... Fucking Yankee...

I'm in North Cackalackee so again --- fuck off.

It don’t matter “where” you are. You clearly know Jack shit about southern cuisine, and culture. I was in Baghdad once...
And you even threw the term “Cackalackee” out there!!! So authentic! You must be so for realsies...

Lucy started a light hearted thread and everyone was having a good time, but you gotta come in here with your nasty disposition and turn it into a regular old USMB thread. Learn some manners.

I LOVE salt potatoes. You don't taste the salt -- well, except for on the skins, but it makes the insides of the new potatoes really creamy.

They are quite good. With Tobasco...

 

[Picaro]

Hate Tabasco, too much vinegar for my tastes. I much prefer Tapatio. Same heat no where near the vinegar taste.

Quoted for truth.

As for the 'heat', it has a lot to do with acidic levels in your blood; you can eat habaneros like candy if your blood chemistry is right.

Love me some Tabasco Sauce.
Try this.....simmer some shrimp/prawns/crawdads in Tabasco Sauce over a flame until they float.
Such flavor...you'll never go back to the old way.

What is crawdads? I have had the food they have in Louisiana but in Texas, I forget what it is called they have a name for Louisiana food. I also had something called Dirty Rice I think it is something involving chicken, it was very nice.

Cajun? Gumbo?

Dirty rice is just wild rice; it comes in different shades of brown here, not bleached white, hence the 'Dirty'.

You want hot, try some of the Indian dishes; their red pepper, curry, etc., is hotter.

Wild rice is NOT brown rice. It's not even "rice." It's a grass seed. Brown rice is just rice without the hull removed.

The Puerto Ricans make dirty rice with a little ground pork, chicken liver, onion, green pepper and lots of that yellow seasoning they put in everything--Adobo, I think it is. It's the meat that makes it "dirty." But there's only a little.
The southern version in chicken broth sounds good.

Dirty rice is called 'dirty rice' because the long grain brown rice is parboiled, and hence produces a variety of shades of brown; here in the U.S. it came from the African rice fields of Madagascar primarily with the slave ships. The other ingredients are just a dirty rice recipe from Louisiana; other states, like Georgia, have their own local recipes, mostly using chicken or pork. Louisanna uses a variety of recipes, including crawfish and chicken. Later on bleached and polished white rice became available and cheap enough, and the same recipes were used, hence the same names for those recipes regardless of the type of rice. The U.S. rice growing started in Carolina and didn't spread to the Mississippi River regions until later. The term 'dirty rice' is merely a carry over from centuries ago;Louisiana itself doesn't now grow the same breeds of rice it grew in the 18th and 19th centuries, and not even the same rice breeds it grew mostly in the 20th century , either.

 

[Picaro]

This is a TOTAL bastard, Tabasco Sauce. WTF?! I just had some of this and it result in me coughing out of control for MINUTES AND my eyes water also. Whoever invent Tabasco Sauce is obviously a Satanist and should be immediately airdropped into Gitmo AND also shot

This:

View attachment 327055

^^^^ This

You shouldn't have applied it to your dildo.

You're a sick little creep.

 

[fncceo]

Try some of mine ...

 

[Obiwan]

This is a TOTAL bastard, Tabasco Sauce. WTF?! I just had some of this and it result in me coughing out of control for MINUTES AND my eyes water also. Whoever invent Tabasco Sauce is obviously a Satanist and should be immediately airdropped into Gitmo AND also shot

This:

View attachment 327055

^^^^ This

THIS is a REAL hot sauce....

 

[blastoff]

That'll teach ya not to try and chug a bottle.

I put approx four little drops onto a pizza and OMG a terrible situation occur, it says it is made in Avery Island Louisiana, okay as Devil Worship obviously occur on this Avery Island and this illustrated by them producing this creation then the only solution is for that place to be carpet bombed and wiped off the planet

Relax. Millions of people like the stuff and it’s really not all that hot by comparison to lots of others out there.

There is a a very interesting short documentary about it’s history, the family that started and still own it, growing the peppers and processing it all into the finished product.