HereWeGoAgain
Diamond Member
Picanha Sous Vide style with chimichurri,deep fried Gulf shrimp and Mustard greens with smoked turkey and pepper sauce.
Kind of a Brazilian,Argentina fusion/Southern greens in place of Callaloo kinda thing.
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Picanha Sous Vide style with chimichurri,deep fried Gulf shrimp and Mustard greens with smoked turkey and pepper sauce.
View attachment 133383 View attachment 133380 View attachment 133379 View attachment 133379 Man! Supper was so good tonight! My husband made grilled shrimp.
I made asparagus and squash
I made a fruit salad on a bed of romain! Cherries, strawberries, ,orange bits, honey crisp apples!
It's too bad we can't share here on the net'. I love food porn, all those cooking shows. Lidia or Patti or Country kitchen. It's too bad we can't pass food out here instead of just digital stuff.Penne with Shrimp and basil, salad, bread and a peaches and cream trifle.
Basil from the basil plant that I have not killed yet.
It's too bad we can't share here on the net'. I love food porn, all those cooking shows. Lidia or Patti or Country kitchen. It's too bad we can't pass food out here instead of just digital stuff.Penne with Shrimp and basil, salad, bread and a peaches and cream trifle.
Basil from the basil plant that I have not killed yet.
I had two donuts on the AM side, plus a cup of Joe. Kona blend, dark and no sweetener. That's all I have had all day. Tomorrow, I might even have soup!
Food and I have a love hate relationship. I can loose a few pounds, brother. But thanks for asking.I had two donuts on the AM side, plus a cup of Joe. Kona blend, dark and no sweetener. That's all I have had all day. Tomorrow, I might even have soup!