Montrovant
Fuzzy bears!
On stuffing the whole hog with chicken breasts...
A few years ago, we stuffed the pig with home made sausage. My brother and I found 30 pounds of pork and veal and spices then stuffed our sausage in natural casings. We put it into the pig and roasted the thing checking the internal temperature for the target of 160 degrees. Everything went well until we pulled the spit and opened the pig. The sausage was fully cooked, but not browned. All that sausage coming from the pig reminded too many people of intestines. We had a lot of leftovers.
Even if I thought that looked gross, I probably would have happily taken leftovers home. Yum, sausage!![]()
Oh! A food you actually like, Mr. Picky Pants.![]()
Montro is our picky eater. And I never thought to ask him what he DOES like to eat. Now we know.![]()
I like lots of things!
Cheez Its and Goldfish. Cereal and milk. Yogurt (with sugar, not artificial sweetener). Meats without a bunch of crap on them, be it beef or pork or chicken. Salad that doesn't have more than lettuce, cucumber, celery, carrots, or green peppers in it, and only with vinegar or Italian dressing, or plain. I like broccoli, green beans, corn, cauliflower.....erm, there may be other veggies I like but I can't think of them offhand. Potatoes are fine! I like plenty of fruit, I just avoid citrus because of my reflux. I like oranges and grapefruit (with plenty of sugar) though. Same with chocolate, it's good I just don't eat it much because of reflux. Ditto pizza.
Sure, I don't eat nuts. I don't eat any seafood. I don't eat mushrooms. I don't put sauces or condiments on my food. I don't like most cheeses. I don't like tomato products (except on pizza, for whatever reason). That doesn't mean I don't like things!![]()
I don't know how anyone can not like cheeses!Damn, your mom must have been pulling her hair out trying to feed you!
I got my pickiness from my mom.
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