Moonglow
Diamond Member
Come over and I'll make a pot, chicken or seafood?Agreed. But, your post reminds me that I haven't made jambalaya or gumbo in a coon's age. I should make one of those things this weekend.
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Come over and I'll make a pot, chicken or seafood?Agreed. But, your post reminds me that I haven't made jambalaya or gumbo in a coon's age. I should make one of those things this weekend.
Brings back an old guilt trip.I eat all peppers , especially if they are spicy...I made some salsa from the garden one time that would burn the skin off the roof of your mouth to the tail of the colon...I'm from Louisiana, and don't really like Cajun food that much.Roasted chicken breast with Cajun seasoning, green beans and egg noodles, all with Cajun seasoning..
Too often it has way too much red pepper, like some sort of macho thing.
I was raised on great food, but much of it is a lost art.
I should have paid more attention.
I used to put hot peppers on burgers of people I hated when I was cook as a teen....I had several people want to tear me up, but my boss would not let them...He would tell me I was just a kid pulling pranks...Brings back an old guilt trip.I eat all peppers , especially if they are spicy...I made some salsa from the garden one time that would burn the skin off the roof of your mouth to the tail of the colon...I'm from Louisiana, and don't really like Cajun food that much.Roasted chicken breast with Cajun seasoning, green beans and egg noodles, all with Cajun seasoning..
Too often it has way too much red pepper, like some sort of macho thing.
I was raised on great food, but much of it is a lost art.
I should have paid more attention.
We had a pepper plant from Hell.
And, an very obnoxious neighbour.
We finally chopped the thing down and threw it away, and the obnoxious little thing next door asked what they were.
I told her they were peppermints, and she picked a handful and popped them in her mouth.
I should not have done that.
Those peppers peeled her hands and her tongue.
Come over and I'll make a pot, chicken or seafood?Agreed. But, your post reminds me that I haven't made jambalaya or gumbo in a coon's age. I should make one of those things this weekend.
I used to put hot peppers on burgers of people I hated when I was cook as a teen....I had several people want to tear me up, but my boss would not let them...He would tell me I was just a kid pulling pranks...Brings back an old guilt trip.I eat all peppers , especially if they are spicy...I made some salsa from the garden one time that would burn the skin off the roof of your mouth to the tail of the colon...I'm from Louisiana, and don't really like Cajun food that much.Roasted chicken breast with Cajun seasoning, green beans and egg noodles, all with Cajun seasoning..
Too often it has way too much red pepper, like some sort of macho thing.
I was raised on great food, but much of it is a lost art.
I should have paid more attention.
We had a pepper plant from Hell.
And, an very obnoxious neighbour.
We finally chopped the thing down and threw it away, and the obnoxious little thing next door asked what they were.
I told her they were peppermints, and she picked a handful and popped them in her mouth.
I should not have done that.
Those peppers peeled her hands and her tongue.
We had the same last night with nacho cheese shells....Homemade tacos.![]()
I've always been the little imp...I used to put hot peppers on burgers of people I hated when I was cook as a teen....I had several people want to tear me up, but my boss would not let them...He would tell me I was just a kid pulling pranks...Brings back an old guilt trip.I eat all peppers , especially if they are spicy...I made some salsa from the garden one time that would burn the skin off the roof of your mouth to the tail of the colon...I'm from Louisiana, and don't really like Cajun food that much.Roasted chicken breast with Cajun seasoning, green beans and egg noodles, all with Cajun seasoning..
Too often it has way too much red pepper, like some sort of macho thing.
I was raised on great food, but much of it is a lost art.
I should have paid more attention.
We had a pepper plant from Hell.
And, an very obnoxious neighbour.
We finally chopped the thing down and threw it away, and the obnoxious little thing next door asked what they were.
I told her they were peppermints, and she picked a handful and popped them in her mouth.
I should not have done that.
Those peppers peeled her hands and her tongue.
Badass!!!!!!
Me too.I've always been the little imp...I used to put hot peppers on burgers of people I hated when I was cook as a teen....I had several people want to tear me up, but my boss would not let them...He would tell me I was just a kid pulling pranks...Brings back an old guilt trip.I eat all peppers , especially if they are spicy...I made some salsa from the garden one time that would burn the skin off the roof of your mouth to the tail of the colon...I'm from Louisiana, and don't really like Cajun food that much.
Too often it has way too much red pepper, like some sort of macho thing.
I was raised on great food, but much of it is a lost art.
I should have paid more attention.
We had a pepper plant from Hell.
And, an very obnoxious neighbour.
We finally chopped the thing down and threw it away, and the obnoxious little thing next door asked what they were.
I told her they were peppermints, and she picked a handful and popped them in her mouth.
I should not have done that.
Those peppers peeled her hands and her tongue.
Badass!!!!!!
Homemade tacos.![]()
My favourite place either closed or moved.Homemade tacos.![]()
I've had a huge craving for Mexican all week. So much so I am going to my favorite authentic Mexican restaurant this Saturday for lunch. I can't wait.
My favourite place either closed or moved.Homemade tacos.![]()
I've had a huge craving for Mexican all week. So much so I am going to my favorite authentic Mexican restaurant this Saturday for lunch. I can't wait.
I only go to town once or twice a month, and just noticed.
Enjoy!Homemade tacos.![]()
I've had a huge craving for Mexican all week. So much so I am going to my favorite authentic Mexican restaurant this Saturday for lunch. I can't wait.
Chicken Enchildas