What did you have for dinner?

[Lucy Hamilton]

dry assed broiled chicken naked

Tonight I'll be eating fava beans, liver and some wine.

i do eat like a complete carnivore, its a side effect of being Superhuman

Either that or you're just a complete glutton

 

[G.T.]

dry assed broiled chicken naked

Tonight I'll be eating fava beans, liver and some wine.

i do eat like a complete carnivore, its a side effect of being Superhuman

Either that or you're just a complete glutton

Warm blood plus garlic salt makes my mouth water, I'm a monster from a neighboring Republic.

 

[sealybobo]

You know what she means. I've had salmons steaks that tasted nothing like fish. Not all fish smell and taste like sardeens, right?

When fish smells like fish, don't eat it because it means it's going off already.

That is true. Fish is not supposed to smell, but some fish do have a fishy taste, like swordfish and others. Yuck!

I don't think swordfish is "fishy" either. I'd call that "meaty". I like it.

I was thinking the same thing. I hate fish and even I liked swordfish. It was similar to dry white chunk tuna only way better.

I hate trout.

I thought it was fishy.

In my dad's AARP magazine it's says don't eat talapia or catfish. They have very few omega 3s.

Eat salmon tuna halibut black cod sardines anchovies and rainbow trout

 

[ChrisL]

When fish smells like fish, don't eat it because it means it's going off already.

That is true. Fish is not supposed to smell, but some fish do have a fishy taste, like swordfish and others. Yuck!

I don't think swordfish is "fishy" either. I'd call that "meaty". I like it.

I was thinking the same thing. I hate fish and even I liked swordfish. It was similar to dry white chunk tuna only way better.

I hate trout.

I thought it was fishy.

In my dad's AARP magazine it's says don't eat talapia or catfish. They have very few omega 3s.

Eat salmon tuna halibut black cod sardines anchovies and rainbow trout

I only like cod and tuna. Never had salmon or trout. Anchovies and sardines . . . . ewwww. Here in NE, we have a lot of "mercury" pollution in our rivers and streams, so it is not advisable to eat a lot of fresh water fish. Pregnant women are advised to avoid it as well as tuna. I mostly eat chicken, TBH. Lol.

 

[Pogo]

I scored a heaping big bundle of Swiss chard. Haven't had that for a while. Gonna steam that up with taters and fish.

 

[Bonzi]

a BLT and Welch's fruit snacks

 

[Bonzi]

(I made my husband chicken & vegetables)

 

[Lucy Hamilton]

That is true. Fish is not supposed to smell, but some fish do have a fishy taste, like swordfish and others. Yuck!

I don't think swordfish is "fishy" either. I'd call that "meaty". I like it.

I was thinking the same thing. I hate fish and even I liked swordfish. It was similar to dry white chunk tuna only way better.

I hate trout.

I thought it was fishy.

In my dad's AARP magazine it's says don't eat talapia or catfish. They have very few omega 3s.

Eat salmon tuna halibut black cod sardines anchovies and rainbow trout

I only like cod and tuna. Never had salmon or trout. Anchovies and sardines . . . . ewwww. Here in NE, we have a lot of "mercury" pollution in our rivers and streams, so it is not advisable to eat a lot of fresh water fish. Pregnant women are advised to avoid it as well as tuna. I mostly eat chicken, TBH. Lol.

You don't like Lobster? WTF woman, get with the programme already

 

[Lucy Hamilton]

I scored a heaping big bundle of Swiss chard. Haven't had that for a while. Gonna steam that up with taters and fish.

I mentioned this on another thread, and for dinner last night Mr. Lucy made cake, he began it at about 4pm, but we had Guglhupf/Gugelhupf, my favourite sort with cherries and cream liqueur icing....and no I didn't put ketchup on it, THAT would be an IMMEDIATE shooting offence

It's a traditional Austrian dessert, it was made famous by Kaiser Franz Josef.

 

[Pogo]

I scored a heaping big bundle of Swiss chard. Haven't had that for a while. Gonna steam that up with taters and fish.

I mentioned this on another thread, and for dinner last night Mr. Lucy made cake, he began it at about 4pm, but we had Guglhupf/Gugelhupf, my favourite sort with cherries and cream liqueur icing....and no I didn't put ketchup on it, THAT would be an IMMEDIATE shooting offence

It's a traditional Austrian dessert, it was made famous by Kaiser Franz Josef.

Yum.

You want a delicious cake Oosie? My favourite is Hummingbird Cake. I highly recommend.

 

[Lucy Hamilton]

I scored a heaping big bundle of Swiss chard. Haven't had that for a while. Gonna steam that up with taters and fish.

I mentioned this on another thread, and for dinner last night Mr. Lucy made cake, he began it at about 4pm, but we had Guglhupf/Gugelhupf, my favourite sort with cherries and cream liqueur icing....and no I didn't put ketchup on it, THAT would be an IMMEDIATE shooting offence

It's a traditional Austrian dessert, it was made famous by Kaiser Franz Josef.

Yum.

You want a delicious cake Oosie? My favourite is Hummingbird Cake. I highly recommend.

Hummingbird Cake looks marvellous

 

[Pogo]

I scored a heaping big bundle of Swiss chard. Haven't had that for a while. Gonna steam that up with taters and fish.

I mentioned this on another thread, and for dinner last night Mr. Lucy made cake, he began it at about 4pm, but we had Guglhupf/Gugelhupf, my favourite sort with cherries and cream liqueur icing....and no I didn't put ketchup on it, THAT would be an IMMEDIATE shooting offence

It's a traditional Austrian dessert, it was made famous by Kaiser Franz Josef.

Yum.

You want a delicious cake Oosie? My favourite is Hummingbird Cake. I highly recommend.

Hummingbird Cake looks marvellous

Pineapple. And pecans and cream cheese and lots of nutmeg ---- and apparently bananas, though I never noticed that part. I think of it as carrot cake, creamy, with pineapple.

Did I mention it's got pineapple? Might have forgot.

 

[Carla_Danger]

I had vegan Mac and cheeze with grilled lemon asparagus! Yummy!

 

[Kat]

I had vegan Mac and cheeze with grilled lemon asparagus! Yummy!

What is vegan Mac and Cheese Carla_Danger

I love love asparagus!

 

[Carla_Danger]

I had vegan Mac and cheeze with grilled lemon asparagus! Yummy!

What is vegan Mac and Cheese Carla_Danger

I love love asparagus!

It's a healthy alternative to mac and cheese. I think it's really pretty tasty.

 

[Kat]

I had vegan Mac and cheeze with grilled lemon asparagus! Yummy!

What is vegan Mac and Cheese Carla_Danger

I love love asparagus!

It's a healthy alternative to mac and cheese. I think it's really pretty tasty.

That looks pretty darn good! Thanks

 

[Carla_Danger]

I had vegan Mac and cheeze with grilled lemon asparagus! Yummy!

What is vegan Mac and Cheese Carla_Danger

I love love asparagus!

It's a healthy alternative to mac and cheese. I think it's really pretty tasty.

That looks pretty darn good! Thanks

I don't like giving up my favorite foods, so I find ways I don't have to.

 

[Lucy Hamilton]

I scored a heaping big bundle of Swiss chard. Haven't had that for a while. Gonna steam that up with taters and fish.

I mentioned this on another thread, and for dinner last night Mr. Lucy made cake, he began it at about 4pm, but we had Guglhupf/Gugelhupf, my favourite sort with cherries and cream liqueur icing....and no I didn't put ketchup on it, THAT would be an IMMEDIATE shooting offence

It's a traditional Austrian dessert, it was made famous by Kaiser Franz Josef.

Yum.

You want a delicious cake Oosie? My favourite is Hummingbird Cake. I highly recommend.

Hummingbird Cake looks marvellous

Pineapple. And pecans and cream cheese and lots of nutmeg ---- and apparently bananas, though I never noticed that part. I think of it as carrot cake, creamy, with pineapple.

Did I mention it's got pineapple? Might have forgot.

I'm getting my kitchen slave on this, he said it'll have to wait until Saturday though.

So ogo, this Hummingbird Cake, is it a NOLA thing, or do other parts of America also have it?

 

[Pogo]

I scored a heaping big bundle of Swiss chard. Haven't had that for a while. Gonna steam that up with taters and fish.

I mentioned this on another thread, and for dinner last night Mr. Lucy made cake, he began it at about 4pm, but we had Guglhupf/Gugelhupf, my favourite sort with cherries and cream liqueur icing....and no I didn't put ketchup on it, THAT would be an IMMEDIATE shooting offence

It's a traditional Austrian dessert, it was made famous by Kaiser Franz Josef.

Yum.

You want a delicious cake Oosie? My favourite is Hummingbird Cake. I highly recommend.

Hummingbird Cake looks marvellous

Pineapple. And pecans and cream cheese and lots of nutmeg ---- and apparently bananas, though I never noticed that part. I think of it as carrot cake, creamy, with pineapple.

Did I mention it's got pineapple? Might have forgot.

I'm getting my kitchen slave on this, he said it'll have to wait until Saturday though.

So ogo, this Hummingbird Cake, is it a NOLA thing, or do other parts of America also have it?

I think it might be a Southern thing, not a NOLA thing. Actually I think a Southern magazine made it up.

I generally don't do desserts, it's just not my thing. But this is one of the exceptions I cannot resist. Even though it's got wheat.

There's also Jeff Davis Pie, that's another Southern thing. But I'm not sure you can get a proper supply of Jeff Davis in Europa.

 

[Pogo]

I mentioned this on another thread, and for dinner last night Mr. Lucy made cake, he began it at about 4pm, but we had Guglhupf/Gugelhupf, my favourite sort with cherries and cream liqueur icing....and no I didn't put ketchup on it, THAT would be an IMMEDIATE shooting offence

It's a traditional Austrian dessert, it was made famous by Kaiser Franz Josef.

Yum.

You want a delicious cake Oosie? My favourite is Hummingbird Cake. I highly recommend.

Hummingbird Cake looks marvellous

Pineapple. And pecans and cream cheese and lots of nutmeg ---- and apparently bananas, though I never noticed that part. I think of it as carrot cake, creamy, with pineapple.

Did I mention it's got pineapple? Might have forgot.

I'm getting my kitchen slave on this, he said it'll have to wait until Saturday though.

So ogo, this Hummingbird Cake, is it a NOLA thing, or do other parts of America also have it?

I think it might be a Southern thing, not a NOLA thing. Actually I think a Southern magazine made it up.

I generally don't do desserts, it's just not my thing. But this is one of the exceptions I cannot resist. Even though it's got wheat.

There's also Jeff Davis Pie, that's another Southern thing. But I'm not sure you can get a proper supply of Jeff Davis in Europa.

There are two other desserts I intentionally go for in a restaurant --- one is kheer in an Indian restaurant -- beautiful rice pudding that provides a perfect finish to the savoury sensuality of the meal. The other is another rice-y dish found only occasionally in Thai restaurants, called "Song Kaya" (I made them teach it to me in Thai so I could properly order it when possible). It must be intensive to make because they always know what I'm talking about, but they rarely actually have it.

Song Kaya is made with sticky rice and coconut custard. What it does to your taste buds after a nice spicy meal simply defies verbal description. We don't really have a word for that kind of orgasm.....

At one restaurant I asked for it, they said no sorry, it's not on the menu, which is what they usually say. Then they brought me out some of their personal stash.